The St Louis Brewmasters Tap Room in Terminal 2’s Concourse E is now open at Lambert-St. Louis International Airport. 

Guests are sure to find a favorite flavor as they tap into an extensive selection of beers from local, regional and national breweries. Anheuser Busch, Schlafly, and O’Fallon are among the top breweries featured, offering a wide variety of distinctive tastes to satisfy every palate. 

Dining at the Brewmaster Tap Room will be a memorable experience with a menu enhanced by featured brewers.  Culinary offerings include the Pale Ale pulled pork sandwich, Brewmasters' grilled buffalo chicken salad, and the Taproom’s signature cinnamon waffle with warm Nutella and vanilla ice cream for dessert.

“In recent years we’ve partnered with HMSHost to offer our travelers more local choices with regional appeal and the Brewmaster Tap Room hits the mark,” said Lambert Director Rhonda Hamm-Niebruegge.

The St. Louis Brewmasters Tap Room draws travelers into a warm, inviting setting with comfortable seating, reclaimed barn wood, butcher block countertops and spicy hues.   Interesting design elements such as a wall made of beer bottles from featured breweries, local artifacts, and decorative lighting will certainly be a standout destination for Lambert travelers.

The St. Louis Brewmasters Tap Room is located near gate E-24 at the west end of the concourse which serves Southwest Airlines.